Crown Inn Christmas Menu
£30 for 2 courses or £36 for 3 courses
Starters
Smooth Duck Liver & Truffle Pate
With spiced onion chutney & crusty bread
Roasted Parsnip & Chestnut Soup
With clotted cream & thyme croutons
Smoke Mackerel Fillet
With crunchy winter coleslaw
Mains
Traditional Christmas Turkey Dinner
Served with all the trimmings
Pan-roasted Stone Bass Fillet & Crab Bisque Sauce
With green beans & saffron, dill potatoes
Butternut Squash, caramelised onion & beetroot tart
With mixed seasonal vegetables
Desserts
Christmas pudding
with brandied clotted cream
Mulled Berry Crumble
with custard
Tarte au pomme
with vanilla ice cream
Call 01208 872707 to book or book online
Dietary requirements accommodated, please ask when booking if you have any specific needs.
Call us for bookings of more than 8 people or...
